25+ Azerbaijan Food Culture Pictures. Food culture and dining style. However it is not very well promoted in the world and it is very hard to find original azerbaijani food somewhere in europe or north america.
Azerbaijani cuisine - interesting features and popular dishes from www.advantour.com The cuisine developed significantly due to its diversity of agriculture. Guests are offered food and shelter at the expense of the host's needs, and this is presented as a typical azeri characteristic. Azerbaijani food is what people cook and eat in azerbaijan.
Plov, or pilaf, is a traditional food in azerbaijan as well as other places in asia and eastern europe.
Food culture is so rich that dolma (stuffed grape leaves) and its central place in azerbaijani culture and many dishes are delicious and healthy, which is why azerbaijan is a country of centenarians. The second course of an azerbaijani meal is usually a meat heavy food has high importance in azerbaijan, and sharing food with another person signifies the creation. Azerbaijan food recipes are practiced by the top chefs across the world. Here are the top 10 azerbaijan food you must try when next you visit the beautiful country of azerbaijan.
